Tonight, Lily took Jamie, Maryanne, Courtney and I under her wing and showed us the way, the way of making delicious sushi. I’ll let the pictures do most of the talking.
Our host :)
Cut up avocado, cucumber, and shredded imitation crab
Some of the fish fillets. I think this tray was Esoclar and Tuna. (Also had Salmon, White Tail, Red Snapper.
You can get Unagi in a package. You can also get rice vinegar in powder form (used to season the rice).
Yummy. We used measuring cups as dipping dishes for the soy sauce. How resourceful are we?
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